Vegetables from an Italian Garden Season-by-Season Recipes

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Vegetables from an Italian Garden Season-by-Season Recipes

28.00 39.95

Vegetables from an Italian Garden features 400 delicious recipes.

The book is organized by season in four color-coded sections (Spring, Summer, Fall and Winter) to help you conveniently browse for recipes by time of year. Each season is subdivided into chapters for different vegetables highlighting best-known varieties, appearance, storage and preparation and everything you need to know to maximize flavor and nutritional content. It even includes information on how to plant and harvest each vegetable in your own home garden.

I used the recipes in this book for the complete menu at the Not the Moon dinner party I co-hosted in the Fall. Check out the blog post here.

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